Hooley Shamooli descibe themselves as a 'catering angel in disguise'. Their professionalism and ability to accomodate varying requirements at a consistantly high standard make them an excellent choice, be it for canape' reception parties, luncheon buffets or sit down dinners.
Michelin-starred cooking, the world's finest wines and the sumptuous on-board comforts of a beautiful Sunseeker motoryacht - a gastronomy charter is a unique luxury experience.
Sunseeker Charters and The Vineyard at Stockcross have come together to provide a choice of four tempting itineraries. These charters are perfect for business or pleasure, and can easily be customised to suit your individual requirements. This experience can be the perfect 'add-on' for a small meeting at The Vineyard, perhaps to reward important clients, celebrate a successful deal with staff or enrich a weekend away with friends or colleagues.
The Vineyard at Stockcross is an exclusive, privately owned hotel, restaurant and spa, created by entrepreneur and Vineyard owner, Sir Peter Michael. Having two Michelin stars and the incredible talents of renowned John Campbell, the executive chef, the five-star hospitality is amongst the best available.
Transfers to and from the boat and the venue couldn't be smoother with a ten minute helicopter ride or a forty minute journey by limousine to Ocean Village Marina in Southampton. From the moment you arrive until the moment you disembark, our fully trained crew will take care of your every requirement.
